Ahlström’s shellfish plateau
Ahlström’s shellfish plateau – pleasures on all levels!
SMALL 295:- p.p
Dill cooked langoustines, shrimps and
blue mussels cooked in wine
LARGE 695:- p.p
Half lobster, langoustines cooked in dill, fresh shrimps,
crab and blue mussels cooked in wine
DE LUXE 845:- p.p
Half lobster, oysters, langoustines cooked in dill, fresh shrimps,
Blue mussels cooked in wine, cured salmon and bleak roe
The seafood is served with cocktail sauce, aioli, matured cheese and freshly baked bread.
Fine de Claire 35:-/185:-/345:-
LOBSTER, COOKED AU NATUREL 255:-/445:-
FRESH SHRIMPS price of the day
LANGOUSTINE, COOKED AU NATUREL 50:-/pcs
CRAB CLAWS, COOKED AU NATUREL, 3PC 75:-
Fiskekrogen may change, but of course we’ll keep our most popular dishes!
LOBSTER SOUP 225:-
Pan fried lobster, a variation of pear and hazelnuts
LOBSTER SALLAD 295:–
Sundried tomato dressing, “sultana” raisins, pine nuts, avocado and crispy bacon
Browned cream, trout roe, sea sallad, ponzu
MOULES MARINIÈRES 185:–
TERRINE OF FOIE GRAS 225:–
Served with butter fried brioche and apple
AHLSTRÖM’S CHOICE price of the day
Straight from the fish market
FLATFISH OF THE DAY price of the day
Accompaniments of the season
TURBOT price of the day
Cooked as a fillet. With baked egg, horseradish, beets, potatoes and browned butter
POACHED HALIBUT 395:–
Radish, pickled onion, trout roe and hollandaise sauce
AHLSTRÖM’S COD FISH BALLS 195:–
Caviar sauce, potato puree and chives
GRILLED CELERIAC (VEG) 285:-
Pak choi, mushroom, onion, shiitake
Parsley root, mushroom, lingonberries, game jus
So tasty that you can’t decide? Order multiple dishes and share! Or choose some different small dishes for yourself, for a greater taste experience. Our staff will gladly guide you.
SCALLOP ”ROSSINI” 135:-/Piece
With foie gras, truffle and sherry
GRATINATED SCALLOP 135:-
Brandy, piemento and manchego
MOULES MARINIÈRE 185:-
GARLIC GRATINATED LANGOUSTINE 60:-/ Piece
GRATINATED “LA” OYSTER 50:-/ PIECE
Cognac, spinach, aioli and Abondance
GRATINATED LOBSTER 295:-/495:-
Mushrooms, lobster bisque and matured cheese
FISKEKROGENS WHOLE ROSTED FISH price of the day
Served with accompaniments of the season. Minimum 2 persons
Ahlström´s gratinated platter
Garlic baked langoustine, “LA” Oyster, gratinated scallop with brandy, piemento and manchego
Garlic baked langoustines, “LA” oyster, gratinated scallop withbrandy, piemento and manchego
and half gratinated lobster
MIXED GRILL price of the day
Lobster, Langoustines, Oysters, Turbot, Cod, Scallop. Madeira jus, Hollandaise, Aioli
Served with accompaniments of the season Minimum 2 pers.
To finish the dinner with something sweet is the finale of your meal. For those who prefer a more salty finish we offer a selection of beautiful cheeses with condiments.
Coconut, pear, sudachi, tagetes
Bavaroise, sorbet and thyme foam
Vanilla, banana, chocolate, meringue
VARIATION OF PETIT FOURS 125:-
3 PIECES OF CHEESE 145:- / 55:- EACH
Cheese 3 pieces, with marmelade and fruit bread
1 SCOOP OF ICE CREAM/ SORBET 55:-
The wine cellar at Fiskekrogen offer flavours from all the corners of the world and from large and well known vineyards as well as small, exciting and innovative ones. Here you find imaginative innovators, steady classics, you’ll re-discover old favorites and be introduced to wonderful new bouquets.
Wine making and wine knowlegde are great arts and our sommelier is very competent in this area. Let us guide you through the wine list and teach you how to see the wine from a new perspective.
We will help you choose the food and wine that combine to give you an unforgettable experience.