Classic menu 995:-
Here you will get a number of delicacies from our menu. We have specially made a wine package that go with the tasting menu.
BLEAK ROE FROM KALIX
Butterfried brioche, sourcream and onion
LOBSTER SOUP
Pear, hazelnut and butterfried lobster
POACHED TURBOT FILLET
Potatoes and Sandefjord sauce with three kinds of roe
”MARÄNGSVISS”
Vanilla, banana, chocolate and meringue
Wine pairing 795:-
À LA CARTE
Starters
BLEAK ROE FROM KALIX 395:-
Butterfried brioche, sourcream and onion
GRILLED SCALLOP 265:-
Pickled onion, blackened cabbage and cress emulsion
BLUE MUSSELS 225:-
White wine, cream and croutons
LOBSTER SOUP 285:-
Pear, hazelnut and butterfried lobster
SWEDISH STURGEION CAVIAR 25g FROM STRÖMSNÄSBRUK 595:-
Blinis and classic accompaniments
Main courses
CATCH OF THE DAY – price of the day
Ahlström´s choice from today´s fish auction
BUTTERFRIED FLATFISH – price of the day
Served with accompliments of the season
SKREI COD 435:-
With baked egg, horseradish, beets, potatoes and browned butter
BUTTERFRIED TURBOT 695:-
Beetroot, pressed potatoes and morel sauce
POACHED TURBOT FILLET 695:-
Potatoes and Sandefjord sauce with three kinds of roe
AHLSTRÖM’S COD FISH BALLS 245:-
Caviar sauce, potato puree and chives
TENDERLOIN 545:-
Haricots verts, hasselback potatoes and peppersauce
MUSHROOM ROLL 295:-
Kale, bellaverde and Mojo Rojo
shellfish plateau
Ahlström’s shellfish plateau
At Fiskekrogen you will always find Sweden’s finest seafood, choose from today’s tastiest.
SMALL 355:- p.p
Dill cooked langoustines, shrimps and blue mussels cooked in wine
MEDIUM 595:- p.p
Dill cooked langoustines, fresh shrimps, crab claws and blue mussels cooked in wine
LARGE 795:- p.p
Half a lobster, dill cooked langoustines, fresh shrimps, crab claws and blue mussels cooked in wine
De luxe 995:- p.p
Half a lobster, oysters, dill cooked langoustines, fresh shrimps, blue mussels cooked in wine, cured salmon and bleak roe
The seafood is served with cocktail sauce, aioli, matured cheese and freshly baked bread.
Oysters 1pc/6pc/12pc
Fine de Claire 35:-/195:-/375:-
LOBSTER, COOKED AU NATUREL 335:-/645:-
FRESH SHRIMPS Price of the day
LANGOUSTINE, COOKED AU NATUREL 65:-/pcs
CRAB CLAWS, COOKED AU NATUREL 3pc 95:-
Warm Shellfish
GRATINATED SCALLOP 155:-
Lemon, dill and Svecia cheese
GARLIC GRATINATED LANGOUSTINE 75:-/st
GRATINATED “LA” OYSTER 65:-/st
Cognac, spinach, aioli and Abondance
HALF GRATINATED LOBSTER 375:-
Ahlström ́s gratinated platter
SMALL 285:-/p.p
Garlic baked langoustine, “LA” oyster and gratinated scallop
LARGE 795:-/p.p
Garlic baked langoustines, “LA” oyster, gratinated scallop and half gratinated lobster
MIXED GRILL 995:-/p.p
Lobster, langoustines, oysters, turbot, cod, scallop, red wine -jus, buttersauce, aioli, served with accompaniments of the season.
Minimum 2 pers
Desserts
A sweet end to the dinner will be the finale of your meal. For those who prefer a saltier finish, we offer a selection of fine cheeses with accessories.
CLOUDBERRY 155:-
Cardamom ice-cream, white chocolate and dried sponge cake
PEAR 155:-
Lemon foam, vanilla crumble and tagetes
”MARÄNGSVISS” 155:-
Vanilla, banana, chocolate and meringue
1 SCOOP OF ICE CREAM/SORBET 55:-
CHEESE 3 PIECES 155:- / 55:- 1 PCS
With marmelade and fruit bread
COFFEE CANDY 155:-
Variation of petit fours
Shellfish buffet
Seafood buffet 655:- / person
Children between 7 and 11 years eat for half the price, 330:- per person.
On Fridays and Saturdays, our very popular seafood buffet is served. Fresh fish is associated with wonderful crayfish, shrimp, mussels and much more.
On Fridays it is possible to book between 16-17 and on Saturdays it is possible to book between 12-14:30
Sitting time 2h
We also serve à la carte.
Wines
The fish restaurant’s wine cellar offers flavors from all corners of the world from large, reputable as well as small, exciting and exclusive wineries. Here you will find imaginative innovators, stable classics, rediscover old favorites, and be introduced to wonderful bouquets.
Winemaking and wine knowledge is a great art and our sommelier is very knowledgeable in the subject. Let yourself be guided through the wine list and learn to see the wine from a new perspective.
We help you choose the food and drink that in combination gives you an unforgettable taste experience.
Fiskekrogen
Lilla torget 1, 411 18 Göteborg
Telefon: 031-10 10 05
E-post: info@fiskekrogen.se
Webbdesign: LIVE Reklambyrå